A TASTE OF GINGER
Only a few matches are made in heaven. Hall & Oates. Bert & Ernie. Remedy & Ginger. We definitely know our way around this spicy rhizome and are THE experts when it comes to hand crafting healthy tasty bevvies from this power packed spice.
We’re usually pretty modest but you could go as far to say we’re ginger ninjas. Not for the faint of heart, this live cultured Ginger Beer is BIG and it’s BAD (in a good way). Fresh pressed organic ginger juice delivers full bodied flavour with no sugar naturally. Tangy organic acids, fiery heat and real depth make our GB great on its own or as a mixer. We dare you.
Frequently Asked Questions
Is Remedy Ginger Beer Vegan?
Remedy Ginger Beer is vegan friendly. We have worked with our amazing suppliers to source a high quality, all-natural and cruelty-free ‘honey’ flavour that could be used in our Ginger Beer brew to ensure it was vegan-friendly and suitable for everyone to consume.
How is Remedy Ginger Beer made?
Remedy Ginger Beer is brewed using Remedy’s own natural live culture and organic juice. Similar to our kombucha process, except without the tea, the live cultures consume all of the sugar during fermentation to produce healthy organic acids.
Does Remedy Ginger Beer need to be refrigerated?
All of our fermented drinks are best served chilled, but they can be stored at room temperature. This is because Remedy drinks contain no sugar and no sugar means there’s no risk of re-fermentation. Our authentic, unpasteurized ginger beer contains healthy, strong, happy live cultures that stay alive throughout shelf life.
Is there alcohol in Remedy Ginger Beer?
All of our drinks are non-alcoholic. When it comes to Remedy Ginger Beer, a trace amount of alcohol can be produced during the natural fermentation process. We thoroughly test each and every batch to ensure that this does not go above 0.5% as per national standards for non-alcoholic drinks.