Meet the wild child of the Remedy Kombucha flavours—an all natural blend of strawberry, blackberry and blueberry bliss. Jammy and beautifully aromatic, one sip and you’ll be swept away to a warm summer’s day. No sugar, naturally.
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$59.76
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$59.76
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Tasting Notes
Wild and free. Untamed berry goodness. Satisfy your thirst with lip-smacking berry boldness that’ll sweep you away to a warm summer’s day on first sip. Bursting with strawberry, blackberry and blueberry bliss, this sun-ripened blend snogs you goodbye with its smooth caramel and balancing citrus undertones. Sweet, jammy and beautifully aromatic, this boochyberry brew is unprecedently good.
When brewing Remedy Kombucha, raw organic sugar is used as a key starter ingredient acting as food for the all important live cultures. During our 30-day long aged brewing process, all of this sugar is converted into healthy organic acids leaving no sugar (and we test each batch to make sure of it).
Should I keep my Remedy Kombucha in or out of the fridge?
Our kombucha is best served chilled but they are a-ok if they are stored out of the fridge. This is because Remedy Kombucha naturally contains no sugar and our live cultures are super healthy, strong and happy. No sugar means there’s no risk of refermentation. Healthy, strong, happy live cultures mean they stay alive throughout shelf life. It’s a myth that all live cultures need to be refrigerated at all times – fermentation does happen in a warm environment, after all!
Is it ok to drink every day?
Trust your gut on what feels right for you. We recommend making it a daily habit but we don’t believe in a one-size-fits-all prescription for how much. Some people like to have one a day, others (like many in the Remedy team) have one with every meal!
What’s the go with caffeine in Remedy Kombucha?
Our Remedy Kombucha has about 5 mg of caffeine per 100ml, which is very low. To put it into perspective, coffee can contain more than 100mg of caffeine depending on how strongly it is brewed.
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